ADAMS PUMPERNICKEL COMPANY-Fawor SPC PoznanAdam's Pumpernickel Company was established 80 years ago on the initiative of the production. Baker Jo\sef Adam, who developed his own unique recipe for producing pumpernickel from especially prepared rye flour. The original product appreciated for its health value (important minerals and blood building ingredients) has been manufactured by the company ever since. The pumpernickel formula is a closely guarded secret. Being the oldest such firm in Poland, Adams bakery resists large scale industrialization and adheres to the traditional bread-making processes. Its present owners take care of upgrading products to the extent that would not detract from their nutritious qualities. The process avoids using any preservatives and the bread baking is based on cut rye, rye flour, rye flakes and leaven. To improve their life, tastes and fragrances, the finished products are pasteurized. Transparent packagings are a new marketing angle. The bread products of the company have won many prizes in exhibitions across Poland. The ADAM Delicatessen Pumpernickel in 1999 won the Gold Medal of the Posnan International Fair at PO '99 edition. Adam's Delicatessen Pumpernickel accounts for 60% of the total output, the other products being Sunflower Bread, Raisin Pumpernickel, Full-Meal Bread, Round Delicatessen Pumpernickel and Round Sunflower Bread. The Company is planning to launch Delikatess Pumpernickel and Full-meal Bread in 100 gram packets for airlines and restaurants.Since 2010 -new owner is "Fawor"SPC Poznan Poland -Pl.Unii Lubelskiej 1
