gulsan stainless&Non-Stick Cookware Manufacturing In.Co.

Gulsan was founded in 1983 as a small workshop to produce stainless steel kitchenware.
The first years, production was mainly for trays, plates and boxes, Along with investments on machinery, the factory started to expand and manufacture cookware such as stainless steel pots and pans.
Since the day the company was founded, customer satisfaction has been the priority whic helped to reach the success that Gulsan obtained in the market.
In the year 1990, Gulsan was ready to compete with the important players in the sector with its new and modern premises and contemporary machinery.
In the meanwhile, the company created a wide distribution all over the country.
The devaluation of the Turkish Lira in 1994 caused the company to grow in the export market as well.
The company renewed its corporate identity in 2004 which allowed the brand to be known even more both in Turkey and abroad.
Today, Gulsan is one of the leading companies in the Turkish cookware sector also with a high reputation in the export markets thanks to the high quality and service it offers to its customers.
Our aim is to keep this good reputation together with our valuable customers.

STAINLESS STEEL PRODUCT RANGE
Gulsan gives big emphasis to quality in the stainless steel product range from the purchase of raw material to the ultimate phase of production.
For the body and the lids of the pots and pans, AISI 304 grade 18/10 CrNi stainless steel is being used. This is the material used internationally that has the highest resistance to corrosion. The 18/10 CrNi steel does not get into reaction with alimentary products. It has a very long life, aesthetic, shiny, easy to clean and hygienic. For all of these reasons, stainless steel is the most preferred material worldwide for the cookware production.
Besides the raw material, Gulsan concentrates on quality also during the production phase with a separate quality control system for each and every process.
The machinery is the latest technology that enables high quality production also thanks to the experienced employees who have been with the company for a long time.
NON-STICK Product Range
Together with the quality of the material used for internal and external coating, the machinery, equipment and application method are equally important.
Only with high technology machinery and advanced knowledge it is possible to obtain durable and good quality non-stick products. Companies that do not respect these prerequisites impose a risk on health and their products endure for a short time. Gulsan uses coating material approved by the EU and FDA and latest technology spray coating machines.
Spray coating is the healthiest and most durable method used in cookware production. In this method, special washing techniques are used to clean the surface and make it ready for abrasion. After the abrasion, a multi-layer coat is applied on the surface by spraying which finally is hardened under the optimal temperature. With this method, the coating material adheres strongly to the surface which guarantees a long life span and rules out any possible negative influences regarding contact with alimentary products.
In Gulsan, there is a detalied quality control system in every phase of the production which allows an eleveted level of quality of the end product. Besides, a very high attention is given to the purchase of all components making sure that they meet the internationally required standards for the non-stick cookware. Only aliminium with 99.5% purity alloy is being used. The handles and knobs are heat resistant bakelite and also for the external coating all the materials being used are according to accepted standards.

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