Polish company, in business since 1990, specializing in both the production ( beef, meat product, beef cattle ) and trade ( pork, poultry, frozen vegetables and fruits, livestock ).++++++++++++++++++++++ W E ++++++ A R E ++++++ F O C U S E D ++++++ O N ++++++ B E E F +++++++++++++++++++++++++As a producer, for our export capacities we focused mostly on beef production with our two slaughterhouses in the vicinity of Warsaw and one deboning plant close to Krakow. Both our slaughterhouses are in the possession of HALAL Certificate and are allowed for ritual ( Muslim ) slaughtering.Producing high quality beef, in accordance with the requirements of the HACCP system, IFS and BRC and the certificate of labeling and food packaging ORGAINVENT, is the main profile of the company.The company's goals are pursued for the continuous upgrade of technical standards of infrastructure and equipment, the constant monitoring and analysis of clients' requirements, the continual improvement of qualifications, awareness and sense of responsibility among employees, fulfillment of raw material purchases from approved suppliers and the perfection of production methods.Our strategic objective is to deliver a safe high and continual quality of products and services which will live up to our foreign clients' expectations as well as running in accordance with standing regulations. The basic rule of implementing the company's policy in fulfilling its main target is monitoring of food quality and safety at each production stage. Implementing, maintaining and improvement of the quality system based on requirements of BRC Global Standard for Food Safety v5 norm is a helper to achieve this goal.For our sophisticated customers our company is breeding continuously around 1.000 heads of Limousine cattle.Main products from the production activity:Beef carcasses ( compensated quarters, pistola hindquarters, forequarters ), beef cuts ( tenderloin, striploin, loin, rump, silverside, topside, eye of round, knuckle, entrecote, heel, shin and shank, neck, chuck, shoulder, brisket, flank, plate, ribs ) and other co-products ( trimming, fat, offals, tongue, membrane, tail, hamburgers, skins, legs, cheeks, tendons ).++++++++++++++++++++++++++++ P O L I S H ++++++ B E E F ++++++ M A R K E T ++++++++++++++++++++++++++++++++++If you don't understand what "Polish beef" or "Beef from Poland" means, here you will find some crucial information about it. Then please check all the description from each product to get more knowledge. Just for your notice Polish beef in Europe represents the best product in the relation: QUALITY vs. PRICE ratio!The population of cattle in Poland is around 5.7 million what seems not much, however the 80% of these cattle is slaughtered for export. This way beef from Poland has very important influence on consumers in other countries such as Italy, France, Netherlands, Turkey, Spain, Germany, former Yugoslavia, Russia, Middle East.The main breeds are: Polish Black-White, Polish Holstein, Simmental, Limousine, Charolaise, Hereford.The country's strong position in the European beef market is a result of lower prices offered by domestic producers who are still desirable partners for foreign meat traders. Prices in Poland are about 10 percent lower than the average reference price in the EU. This encourages the further growth of beef exports.++++++++++++++++++++++++++++ O T H E R ++++++ T R A D I N G ++++++ A C T I V I T I E S ++++++++++++++++++++++++++++As a financially strong company, we also participate in other branches of food production. Our solid financial fundaments make us the first reference for our suppliers who don't bother themselves about their bank account, but also for our customers who may always be sure that the goods ordered by them will be delivered. Among the trading activities you find mainly: poultry, prok, vegetables, fruits, calves, grainSlawomir Balcerczykeco-beef com pl
